Wide AngleBrew OffA race to make the best beer Story by Michael Werner Photos by Katie Campbell Voices by order of appearance: Michael Werner Denny Conn Mitch Scheele Curt Hausam |
Teams of homebrewers from Eugene’s Cascade Brewers Society competed in a beer brew off in June. The competition, dubbed Iron Brewer, was a take off on the cable hit Iron Chef, with brewers given five hours to improvise a recipe and brew a beer using a set of surprise ingredients that included raisins, flaked oats and a special type of hops. With several decades worth of experience between the brewers, the challenge was not thinking up a recipe, but narrowing the options. The beers will be judged and a winner chosen during a club meeting in late September.
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